Daily Archives: September 10, 2012

Avocado & Goat Cheese Crostinis

A must try appetizer, seriously. One avocado goes a long way–especially when using small baguette bites–and the rest of the ingredients are basic staples in my fridge. I recommend serving these up pre-meal, as they are so yummy/filling most people cannot stop eating them, leaving your diners a little too full for what’s next. Trust me, I’m speaking from experience.

What you need:

  • 1 avocado
  • 1 lime
  • Baguette, sliced
  • salt & pepper
  • olive oil
  • goat cheese chunks
  • mint

What to do:

  1. Mash the avocado
  2. Once mashed, fold in the goat cheese chunks
  3. Toast bread, once done drizzle with olive oil and spread avocado mix onto each one
  4. Sprinkle with salt & pepper
  5. Squeeze half a lime over crostinis
  6. Garnish with a mint leaf
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